Five reasons why Japan is a country of contrasts
From skyscrapers to national parks and high-end dining to casual eats, Japan promises to surprise and delight.
The art of yoshoku: Six popular western dishes reinvented in Japan
Western food (yoshoku) in Japan doesn’t exactly mean hamburgers, spaghetti, and fish and chips – at least, not as we know it.
Taste of Japan: 6 Places Beyond Tokyo
Japan is renowned for its diverse and delicious cuisine. From street-food to Michelin star restaurants, discover the best ‘off the beaten track’ culinary hotspots.
EAT JAPAN: an essential guide to this culinary hot spot
We have created a 16-page guide on the incredible culinary experiences that await any hungry (and thirsty!) explorer to the land of the rising sun.
Discover a whole lot more in Hokkaido
From the cities to smaller, less known ski resorts, to the wilderness, to the indigenous Ainu culture, there is plenty on offer in Hokkaido outside your favourite snow resorts.
An essential guide to Japanese dining etiquette
Eating out in Japan? Here’s some things you should know.